Large Party Reservation Information
for Sutro's, the Bistro & the Terrace Room
to get more information or make arrangements,
call Sarah Guillen at 415-666-4005


Sutro’s
California Coastal Cuisine

Our Sutro’s dining room offers a more formal dining experience with dramatic views of
Seal Rock and Sutro’s Bath through floor to ceiling windows.
No matter where you are sitting, you are sure to enjoy the view. 
Large groups of 12-50 are welcome do dine for lunch or dinner
Monday-Thursday throughout the year at the following times:
Lunch reservations are taken at 11:30am, 11:45am, 12:00pm or 2:00pm
Dinner reservations taken at 5:00pm, 5:15pm, 5:30pm or 8:00pm
Reservations made in Sutro’s restaurant require a prefix menu and a $250 deposit.
See menus below


The Bistro
Casual dining for breakfast, lunch or dinner

The Bistro offers sweeping views of Ocean Beach and the Seal Rock in the historical portion of the Cliff House, The Bistro is a casual setting for any meal.
Large groups of 12-50 are welcome do dine for breakfast, lunch or dinner.
Monday-Thursday throughout the year at the following times:
The Bistro does not take reservations for regular business, only for these pre-fix menus.
Breakfast or lunch reservations made anytime from 9:00am-11:30am or 2:00pm
Dinner reservations taken from 4:30pm-5:30pm or after 8:00pm
Reservations made in the Bistro require a prefix menu and a $250 deposit.


The Terrace Room Champagne Buffet

Join us every Sunday for our Champagne Buffet. Enjoy unlimited food,
coffee and champagne service, while enjoying live Harp music and
panoramic views of the Ocean.
Parties of up to 50 are taken at 10:00am or 2:00pm
Parties of 18 or less can be accommodated at 10:00am, 12:00pm or 2:00pm
Reservations in the Champagne Buffet require a deposit of $250.00.


Sutro’s Lunch Menu #1

$46.00

Appetizers

CHOICE OF:
Three Endive Caesar Salad
Anchovy Lemon Dressing, Toasted Croutons,
Reggiano Parmesan
OR
Soup of the Day 

Entrees

CHOICE OF:

Applewood Bacon Crusted King Salmon
Truffled Potatoes, Bloomsdale Spinach, Calvados Broth, Lemon Oil 
OR
Roasted Rosie Organic Chicken Cassoulet
Gigande Beans, Chicken Apple Sausage, Leg Confit, Tarragon Jus

Dessert

TBD

Coffee or Tea


Sutro’s Lunch Menu 2

$54.00

Appetizers

CHOICE OF:
Three Endive Caesar Salad
Anchovy Lemon Dressing, Croutons,
Reggiano Parmesan
OR
Maine Lobster and Dungeness Crab Cake
Celery Root Horseradish Salad, Blood Orange Aioli,
Chive Infused Oil

Entrees

CHOICE OF:

Grilled Pacific Swordfish
Dungeness Crab & Fingerling Potato Hash,
Chive Butter, Citrus, Gastrique
OR
Roasted Rosie Organic Chicken Cassoulet
Gigande Beans, Chicken Apple Sausage, Leg Confit, Tarragon Jus

Dessert

TBD

Coffee or Tea

*All menus subject to availability and seasonality. 
Parties of six or more 20% gratuity added


Sutro’s Dinner Menu #1

$49.00

Appetizers

CHOICE OF:

Three Endive Caesar Salad
Anchovy Lemon Dressing, Croutons,
Reggiano Parmesan
OR
Soup of the Day

Entrees

CHOICE OF:

Applewood Bacon Crusted King Salmon
Truffled Potatoes, Bloomsdale Spinach, Calvados Broth, Lemon Oil
OR
Roasted Rosie Organic Chicken Cassoulet
Gigande Beans, Chicken Apple Sausage, Leg Confit, Tarragon Jus

Dessert

TBD  

Coffee or Tea


Sutro’s Dinner menu 2

$59.00

Appetizers

CHOICE OF:

Three Endive Caesar Salad
Anchovy Lemon Dressing, Croutons,
Reggiano Parmesan
OR
Maine Lobster and Dungeness Crab Cake
Celery Root Horseradish Salad, Blood Orange Aioli, Chive Infused Oil

Entrees

CHOICE OF:

Grilled Pacific Swordfish
Dungeness Crab & Fingerling Potato Hash,
Chive Butter, Citrus Gastrique
OR
Black Angus Prime Grade New York Steak
Horseradish Mashed Potatoes, Pt. Reyes Blue Cheese &
Watercress Salad Syrah Jus

Dessert

TBD

Coffee or Tea


Bistro Breakfast Menu

$21.95

Fresh Squeezed Orange Juice
Fresh Popovers

Choice of:

Greek Omelet
With Spinach, Feta, Olives and Pine Nuts

The Johnson Omelet
Dungeness Crab Mean, Avocado, and Sour Cream

Sautéed Vegetable Scramble
With Peppers, Tomatoes, Scallions, Mushrooms and Goat Cheese

Eggs San Francisco
Two poached Eggs, Dungeness Crab Meat,
toasted Sourdough Bread

Thick Sliced Sourdough French Toast
Vermont Maple Syrup, crisp Bacon and Apple Compote

Coffee or Tea


Bistro Lunch

$32.50

Appetizers

CHOICE OF:

Caesar Salad: Reggiano Parmesan, Lemon
Garlic and Anchovy Dressing
Fresh Baked Croutons
OR
Cliff House Clam Chowder

Entrees

CHOICE OF:
Grilled Marinated Breast of Chicken
Au Jus, Roasted Potatoes, Fresh Market Vegetables
OR
Grilled Salmon
Light Mustard Glaze, Roasted Yellow Potatoes
Fresh Market Vegetables

Dessert

Black and White Cheesecake

Coffee or Tea

*All menus subject to availability and seasonality.  Parties of six or more 20% gratuity added


Bistro Dinner Menu

$37.50

Appetizers

CHOICE OF:
Famous Cliff House Clam Chowder
OR
Dinner Salad

Entrees

CHOICE OF:
Grilled Orange-Rosemary Crusted Salmon Filet
Citrus Beurre Blanc, Green Beans Almandine,
Wild Rice Medley
OR
Butternut Squash Chestnut Pansotti
Wild Mushrooms, Tomatoes, Sage Brown Butter Sage Sauce
OR
Grilled Marinated Fulton Valley Chicken Breast
Cannellini Beans, Italian Sausage, Garlic, Spinach Au Jus

Dessert

Black & White Cheesecake

Coffee or Tea

*All menus subject to availability and seasonality. 
Parties of six or more 20% gratuity added

For more information or to make a reservation, please contact

 Sarah Guillen at (415) 666-4005

sarah@cliffhouse.com


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1090 Point Lobos, San Francisco, CA 94121 Phone 415-386-3330 Fax 415-387-7837


This service is operated by Peanut Wagon Inc., a Concessionaire under contract with the U.S.  Government and administrated by the National Park Service. The Concessionaire is responsible for conducting these operations in a satisfactory manner. The reasonableness of prices is based on similar operations operating under similar conditions in the area. 
Prices are approved by the National Park Service.

Please address comments to: General Superintendent, Golden Gate National Recreation Area,
Fort Mason, Building 201, San Francisco, California94123